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Night Sky February 2021 | What you can see this month.

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February brings a host of night sky activity that will surely delight. On the 6th a very bight Venus will pass Saturn, if you look to the east-southest horizon just before dawn you will be able to see them together easily in the same view. On the 10th in the same view you will also be able to spy the slim crescent of the old Moon. On the 11th however the Moon will officially reach its new Moon phase. While new, the Moon is travelling between Earth and the Sun light can only reach the far side of the Moon, and the Moon is in the same region of the sky as the Sun, the moon becomes completely hidden from view for about a day. The new Moon will then return to shine in the western evening sky.

On the 13th at about 7.15pm the Pleiades cluster (otherwise known as the Seven Sisters) will be easily visible in the southern sky all night. The cluster is composed of medium bright hot blue stars names Asterope, Merope, Electra, Maia, Taygeta, Celaeno and lcyone. In Greek mythology, thos characters were the daughters of Atlas and half sisters of Hyades.

Moon phases February 2021

On the 14th (Valentines Day) lovers might appreciate the night skiys brightest star, Sirius as it reaches its highest point over the souther horizon at around 9.30pm.

February sees a lot of Moon activity. On the 17th the crescent Moon will aid a good view of Uranus and in the 18th it becomes the turn of Mars. On Friday 19th of February the Moon in its first quarter passes Taurus. On the 21st the Moon is in what is known as the winter Hexagon (also know as the winter Football and winter Circle). Composed of the brightest stars in the constellations of Canis major, Orion, Taurus, Auriga, Gemini and Canis Minor – specifically Sirius, Rigel, Aldebaran, Capella, Castor and Pollux and Procyon. After dusck, the huge pattern will stand upright in the south-eastern sky, the Milky Way passing vertically through the middle. The Hexagon is visible during evenings from mid-November to spring every year.

On Satrurday the 27th February the full Moon, known as the Snow Moon or Hunger Moon, always shines in or near the stars of Leo. Since its opposite teh sun on this day of the lunar month, the Moon is fully Illuminated, adn rises at sunset and sets at sunris. when full, no shadows are cast by the lunar terrain – so all of the Albedo variations are produced by the Moons geology and is super bright!

Dog Napping in Dorset – Is Your Pooch in Danger of Being Pinched?

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Our four-legged friends play an important role for many of us as this pandemic continues to disrupt our lives. For those living alone, their dog is often the only living being they see all day. And who can argue that a welcoming waggy tail or a cuddle with your canine doesn’t lift your spirits in a world where we can no longer hug each other?

But worryingly, our dogs are in danger. So called “dog-napping” is reportedly reaching epidemic proportions across the country. Mark Shelford, Conservative Police and Crime Commissioner candidate for neighbouring county Avon and Somerset, is highlighting this increasing problem and holding online meetings with concerned community groups. 

He explains: “This is a particularly heartless crime, cruel to the animal and cruel for their owners. Even working dogs, found in many parts of our rural region, become companions. Losing them causes anguish, anger and despair. Lockdown has encouraged more families in our cities and towns to own dogs, while in rural communities the loss of working animals, such as gun dogs, can directly impact owners’ income.”


My Puppies were stolen from Marnhull, and then dumped

In December of last year, a dog-loving Dorset resident from Marnhull (wishes to remain anonymous) went through the agony of two eight week-old Weirmardoodle puppies being stolen. Here’s her story:

“I’d let the puppies out in our garden, which is completely enclosed, to enjoy some early morning winter sunshine. I went into the tack room nearby to do some chores for a few minutes. I just had a feeling I should check on the puppies and when I did, the two chocolate Weirmardoodles from the litter were missing. I’d literally only been about 30 yards from where they were playing! It was such a dreadful feeling to discover they had just vanished in broad daylight.”

One of the weirmardoodle puppies stolen from Marnhull Dorset

“I immediately rang my vet and the microchip company to report the dogs had been stolen. I also contacted the police. 

I then posted on Facebook to alert people and within about three hours it had about 5000 shares. I’d shared posts in the past for other people about dog thefts so really hoped this would help.

I was just heartbroken. One of these puppies was going to be for my boyfriend and the other was going to a lovely old couple.

“The old couple had never owned a dog before. They’d decided to call their puppy Hope – hope that they were doing the right thing to get a dog, and hope that we would get out of the pandemic ok.  I had to let them know the sad news that Hope had been stolen.”

“I spent an agonising day until later that afternoon I got a call from a woman in Verwood. 

She had found the puppies dumped just 150 yards from a busy main road. She alerted a nearby farm owner who had fortunately seen my post on Facebook.

When I went to rescue the puppies, they were crying with excitement to see me again.  I was just glad they were together as I’d no idea what trauma they may have been through, snatched from their familiar surroundings. People who commit these crimes clearly have no feelings. And leaving them by a busy road just shows how cruel they are. 

The stolen puppy safely returned - Dog Napping in Dorset.

My puppies were only lost for a day but that was bad enough.
The culprits were never found – I think it was opportunists who then got scared when they saw the posts on Facebook.  Dog theft needs to be addressed as a crime that warrants a jail sentence – it causes so much hurt behind the scenes for dog owners and their families.


Dogs are stolen for breeding, to sell, held to ransom, or even so thieves can claim the reward which many desperate families offer for the safe return of their canine friend. Worse still, some end up being used in illegal dog-fighting. 

Mark Shelford: “The criminals behind these cruel crimes are often highly sophisticated. They trail potential target animals, then watch their house or farm until the owners are away.”

People working from home and having bored children to entertain are two factors driving up demand for dogs, thereby encouraging an increase in dog thefts. Stolen pedigree breeds now sell for thousands of pounds. 

A pet shop in Wimborne recently had an enquiry from a harassed father wondering if £2000 was the right amount to pay for a non-pedigree puppy!

Research by Dogs’ Trust Salisbury shows demand for dogs is at an all-time high and prices for some of the UK’s most desirable dog breeds are at their highest in three years, and possibly ever, with the costs for some dogs increasing month on month since lockdown began. During 2020, the Kennel Club reported a staggering 168 per cent increase in people searching for puppies. 

Throughout the first lockdown, the charity DogLost found an increase of 65 per cent in thefts between March 23 and June 1 2020.

Simon Perry, Inspector with the North and East Dorset Neighbourhood Policing Team told the Blackmore Vale:

“Whilst dog thefts continue to remain low in Dorset at present, we understand that social media channels have reports of dog thefts across the UK with sightings of suspicious vehicles. As a crime trend, gun dogs appear to be desirable to offenders. Thefts have occurred when dogs were left unattended in vehicles or in back gardens. If your dogs are kennelled, are they out of public view? Also think about security lighting or CCTV and always lock garden gates.”

A spokesperson at The Margaret Green Animal Rescue at Church Knowle, Wareham told us: “We’ve heard of an increased amount of attempts of theft in Dorset from owners out walking their dogs and strangers coming up trying to get information about their pet. There’s also been an increase of dog owners reporting on social media of attempted thefts locally.”

This organisation, which helps home unwanted pets, advised: “Make sure your dog always has a tag on its collar and if your dog has a tendency to run ahead on walks, keep them on a lead. As required by law, make sure your dog is microchipped and the details kept up to date, if you move for instance, so that the chip company can be alerted if the dog goes missing. This way if the dog is found or sold on and the new owner gets a vet to scan it, the microchip will flag up that it’s a missing pet. There’s also a website called DogHorn.  This not-for-profit organisation has lots of advice and products to deter dog theft.’’  

When the theft of a beloved family member is ranked merely as a minor crime, similar to the theft of a microwave, it looks like a small fine will not stop greedy criminals. Dogs Trust Salisbury’s Rehoming Centre Manager, Claire Rowe said: “Current sentencing does very little to deter thieves and doesn’t take into consideration how devastating it can be to have your dog stolen from you. Punishment for dog theft is determined by the monetary value of the dog, meaning perpetrators are often given fines which don’t reflect the emotional impact on the families involved.

“We fully support any action to introduce tougher sentences that will act as a deterrent for those committing these crimes. At the very least, a community order or custodial sentence being given, rather than a fine.”

police tips on prevent dog theft in Dorset

They’re back! It’s the Nick, Mary & Rich Show as DGH Podcast returns with more great advice

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A second series of the acclaimed Dorset Growth Hub Podcast hits your ears this month (February) with a line-up of online workshops to complement areas covered in the episodes.

February follows a Sales & Marketing theme, March is about Strategy & Planning and April covers all things Finance & Growth.

DGH

All are considered key focuses for businesses right now.

To kick-off the Sales and Marketing month, the podcast features local guest speakers:

  • Kasia Bigda, Marketing and Comms Director at Mr Lees Noodles
  • Stephanie Carswell, Founder and Creative Director at Hawthorn Handmade
  • Chris Chapleo, Associate Professor at Bournemouth University

Podcast co-hosts Nick Gregory, Mary Lloyd and Rich Burn from DGH chat to Dorset businesses.

Their guests share insights, perspectives and strategies which have led to successes and failures in recent times.

February will cover what has worked in marketing to impact business growth and increase sales, from international marketing campaigns to personal branding, Instagram and e-mail.

Alongside the podcast episodes, you can also join free, interactive and expert-led workshops:

  • Build a Personal Brand to Boost Your Business, with Ella Orr, Much More Social
  • Generate More Results from your Social Media in 2021, with Amy Squires and Emma Jones from South Coast Social
  • 6 Ways to Reframe Your Sales Effort and Mindset to Increase Your Sales in 2021 with Matt King, Sales Change
  • Dorset Marketing Leaders Forum – Q&A Panel – Strategies, tips and tech discussed with marketing professionals from the region

Rich Burn said: “It’s been a real honour to be able to explore the minds of some great local talent.

“We all have such a mixed view of the world right now.

“The interesting part is to hear how people are adapting what they do in these current times.

Dorset Growth Hub

“Dorset is full of innovation, ideas and talent that we have the privilege of showcasing via the podcast platform.

“I hope whoever listens gets a small inspired moment that could change their work world for the better.”

DGH is working in partnership with Bournemouth University on the Sales & Marketing Month and the podcasts feature questions from students.

To find out more about the upcoming events and catch-up on series one of the podcast visit the DGH website here.

To get notified about Series 2 click subscribe on Apple Podcasts, Spotify or Google Podcasts.

Dorset Growth Hub is funded by the European Regional Development Fund and ran over 100 online events in 2020, supporting more than 3,000 businesses.

By: Andrew Diprose Dorset Biz News

Local Pony Club Branch helps Pony Club Centre Riding School

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Some Riding Schools are Pony Club Centre Riding Schools, where young people can join the Pony Club without owning a pony and allows members to access Achievement Badges, Progressive Awards and Efficiency Tests as well as have fun. 

Image by Courtenay Hitchcock The Blackmore Vale

During Lockdown 3 all Riding Schools are shut, meaning they have no income. The summer lockdown was easier as the ponies could be in a fieldwith sufficient grass but at this time of year, they are stabled, needing more care, bedding and feed, this can cost about £100 a week.

The local Branch of the Pony Club, the Blackmore and Sparkford Vale, members with their own ponies, have been running a second hand Equestrian saddlery, equipment and clothes sale and have offered to donate some funds to their local Pony Club Centre Riding School to help them get through this tricky time.  Thank you to Lucy Procter for organising the Second Hand Sale.  Alison Tytheridge , Proprietor of Pevlings Farm Riding School is so grateful for the donation supporting the ponies.  Her Centre members are looking forward to being able to get back to riding and caring for the ponies.

By: Lucy Procter

SPOONER, Sylvia

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Sylvia Spooner

Regular readers will remember original Blenheim girl Sylvia Spooner’s 100th birthday just a few months ago.

It was with sadness that I heard from her son Edward this week that Sylvia had passed peacefully at home:

Sylvia Spooner (née Blest) passed away peacefully in her 101st year on Sunday, January 31st in Blandford. 
The family thank the exceptional staff at Whitecliffe House Nursing and Residential Care Home for caring for Sylvia over the last two years and, in particular, the care and nursing professionals who kept her company last Sunday morning.  

For the full obituary please click here

Funding Care

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With an ever-increasing population, more of us are looking for help when preparing for old age and managing finances. Preparation is key and the importance of Lasting Powers of Attorney for both for Property and Finances and Health and Welfare cannot be underestimated. 

Social care is means tested and Social Services must charge for the care they provide if a person has over the threshold of capital assets. 

When shouldn’t you pay?

  1. If you have primarily healthcare needs and are therefore eligible for NHS Continuing Healthcare (CHC) Funding.  This is not for life.  It can be and is reviewed. Assets and income are not assessed and the entire care package is funded.
  1. If you are eligible for Section 117 Aftercare Funding. This is not for life and is available to very few. 
  1. If you are eligible for an Intermediate Health Care package.  This is generally for up to 6 weeks, allowing the patient time to recover, avoiding hospital and hopefully long-term care needs.
  1. If you are eligible for NHS Funded Nursing Care.  If you do not qualify for NHS CHC Funding you may qualify for a weekly payment towards nursing costs.  Beware of nursing homes increasing their fees to cover the extra nursing care, thus losing the benefit. 
  1. If you have social care needs and less than £23,250 in capital assets and do not qualify for funding under points 1 to 3. Unfortunately, your income will be taken into consideration.

Paying for care

A person’s ability to pay for care will be assessed on their income and capital assets.  If these assets exceed £23,250 self-funding is inevitable.  A partner’s savings and assets are not assessed, and it is important not to cash in Life Assurance bonds as they will no longer be disregarded.  Beware of buying bonds or making gifts if it’s reasonably foreseeable that care is likely. Social Services will argue that this is a deliberate deprivation and seek to reclaim the funds.

Sadly, Social Services are not willing to pay more than a set weekly contribution and people residing in expensive care homes who have depleted their capital assets may find that they must move, although a third party top up can be made. Legal advice should be sought if moving to another care home is likely to cause significant distress to someone who is settled.

All in all, care funding can be a minefield.  Professional advice is available and can be invaluable as care costs continue to increase.

EMERGENCY COVID 19 SOCIAL CARE SUPPORT PACKAGES.

Discharge from hospital and changes to NHS Continuing Healthcare (CHC) implemented by the COVID-19 (coronavirus)

During the emergency period, if you are in hospital for any reason and your health team decides you no longer need hospital care, you will be discharged. This will happen quickly, normally within three hours of the decision that you are clinically safe to be discharged. There will not be time to discuss your preferences for long-term care and once you are in your immediate placement after discharge, you should be given the opportunity to have these conversations with your care co-ordinator. This care and support will be paid for by the NHS for the duration of the emergency period, allowing you to move out of hospital quickly and reduce pressure on acute services. The government has agreed that the NHS will fully fund the cost of new or extended out-of-hospital health and social care support packages during the emergency COVID-19 period.  This applies to new care packages and enhancements to existing care packages agreed on or after 19 March 2020.

If you need further advice please contact Robyn Greenway on 01823 652114 or [email protected].

Make some Dorset pancakes!

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With Pancake Day approaching, these delicious treats are not only easy to make, with no special equipment needed, they are also simple to tweak to be vegan friendly or gluten free – and are of course a perfect vessel for all sorts of delicious toppings.

Most standard crepe recipes, like the one below, use just plain flour, cow’s milk and eggs. All sorts of tweaks can still produce tasty pancakes, as long as the ratios of flour, milk and egg/egg replacement stay the same. It is also simple to source local ingredients to make, if you should so wish.

Image: Heather Brown

There are a number of milk vending machines across Dorset giving 24/7 access to milk (almost) straight from the cow – certainly direct from the farmer, with its ‘food miles’ more correctly being ‘food steps’! You can find local eggs in most butchers and farm shops and Stoat’s Farm sell locally milled plain flour.

If you are looking for some delicious local toppings, then I can highly recommend Ajar Of‘s handmade Dorset Sea Salted Caramel to adorn your pancakes and you can find a number of delicious fruit curds in From Dorset With Love‘s shop. If a savoury pancake is more your jam, then there are a plethora of local cheese companies to choose from, including the Book & Bucket Cheese Co, Ford Farm and James’ s Cheese, or how about trying some of Weymouth 51’s chill jam?

This recipe makes 4 large pancakes (which is usually plenty for one person). If you are feeding more than one person, then simply multiply the recipe, keeping the method the same.

Ingredients

  • 4oz plain flour
  • 1 egg
  • 50-100ml milk

Method

  • Place the flour in a large mixing bowl and add the egg and some of the milk. Begin to mix with a whisk (you can use a mixer if you have one but start slowly – do not decorate your kitchen with flour!). Continue whisking until all the lumps are whisked out, giving a thick, smooth paste. Gradually add in more milk, mixing between each addition, until you have a batter the consistency of a good smoothie.
  • Place your frying pan onto a high heat. The hardest bit is now to wait until the frying pan is nice and hot. If you don’t wait, your first pancake will be limp and clammy.
  • Once your pan is hot, drizzle or spray into the pan some oil. Swill the oil around the pan and then pour off any excess into a bowl. The oil is there to make sure the pancake doesn’t stick, but it needs to be the barest coating.
  • I find a ladle the best at spooning the mixture into the pan b– others may prefer a jug. Ladle or pour the mixture into the pan and gently move the pan around to help the mixture create a thin coating over the entire base of the frying pan.
  • As it cooks, you should see the colour of the pancake changing. When the whole pancake has changed colour, ease a spatula underneath to loosen and either flip over with the spatula or, if you’re feeling ambitious or brave, you can ‘flip’ the pancake into the air.
  • Cook the other side of the pancake just enough to brown (this won’t take more than a few seconds) and tip out onto a plate.
  • Pancakes are best eaten hot from the pan, but if that isn’t possible, then stack the pancakes on top of each other and they will collectively stay warm until you have finished cooking the last one.

NB
For gluten free pancakes, switch the plain flour to gluten free plain flour, and for vegan pancakes, replace the egg with 5tbsp of oil and the milk with a plant-based alternative. You might find you need more milk than I suggest above – just keep adding until you get the consistency of a good smoothie.

By: Heather Brown

The Vale Pantry Needs Your Help – the only community in North Dorset

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A month after the Vale Pantry opened its doors in Sturminster Newton last November to help struggling local families, Rachael Rowe visited to discover they were already helping around 91 local families in their first month.

Two months on, the Vale Pantry is still opening just Thursdays and Saturdays, but things are busier than ever – an oddly conflicting statement. It’s naturally wonderful news the Pantry is able to help so many more people; and yet at the same time disturbing that there is such a need for them in our own local community.

I caught up with Jane Dawes, Managing Parner for the Blackmore Vale GPs.

“We have set up a GoFundMe page to help raise some funds to help us expand our reach in the local community. We now have 174 members signed up who shop with us weekly, and we are helping to feed 580 people each week in the local area.

“Members come from the whole of North Dorset” continued Jane “and we have 26 families from the Shaftesbury area on our books currently. Our plan has always been to set up similar facilities in the Shaftesbury area.

“We have a weekly supply of food from the national charity FareShare but then have to supplement this with top ups from local providers such as the Dorset Dairy Company, Root and Vine and local egg suppliers. Oxfords Bakery donate all of their unsold bread and cakes to us on a Thursday for free – they’re amazing!

“We originally set our membership limit at 150 but due to the current situation with Covid, furlough schemes and redundancy there are so many families in need that we feel we can’t turn people away. Some of the stories are just heart-breaking, so many people are really struggling.

We have had an amazing response so far from people, they have been so generous with their donations, we raised over £5,000 in the first week and have now extended the amount to £10,000.
This will enable us to open a shop in the Shaftesbury area to help support more people on a permanent basis.

We are currently also applying for grants both nationally and locally to help us to continue this work. Our costs of running this service are approximately £1,700 per week, even while entirely run with volunteers.

Any amounts however small are much appreciated; as an example, however, £25 will help us to feed a family for a month.

The Vale Pantry is a community project funded by The Blackmore Vale Partnership, GP Practice in North Dorset. It is a membership organisation where people pay a small weekly fee of £4.50 and are then able to select 16 items (usually £20- £30 value) from our shop in the middle of Sturminster Newton. We also provide free fruit and vegetables, free nappies, plus essential household items such as sanitary wear and toilet rolls.

We are part of the “Your Local Pantry”, Group who support communities in setting up Pantry’s to provide access to good quality food and household goods for anyone who may be struggling financially.

You can find more information on our website here – or pop over to our Facebook page here.

By: Laura Hitchcock

It kicked off with a great story … | Tales from the Vale

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I really enjoyed the column of my fellow scribe Roger Guttridge in the last issue – read it if you missed it first time round.

It kicked-off with a great story about a seemingly backward local boy who turned out not to be that backward after all.

But what got me was the absolutely accurate local vernacular that Roger used to describe the lad turning the tables on the arrogant motorist, when he said, ‘But I b’ain’t lost….’.

Well, that rang a bell.  

I used to talk like that.

I hadn’t heard – or read – that particularly rich slice of north Dorset vernacular since my family moved from Stalbridge to Weymouth in 1973, but it was an everyday occurrence until then.

Interesting that I move about 20 miles out of the area and there’s a new dialect. No longer did I hear ‘where be you to’, or ‘they be doin’ a bit o’ ditchin’..’ or ‘we be off down Basils…’.

Basils was the site of a pond off the Milborne Port road just out of Stalbridge and opposite a climbable part of the Stalbridge Park dry stone wall, where Brian Trevis and I would cut out pieces of turf from the top of the wall to chuck onto the rare passing car. I believe we pictured ourselves as Commandos hand-grenading ‘Jerry’ staff cars. You wouldn’t believe how many Jerry staff cars were in Dorset at the time. Used to shock me. The nobility of our cause was lost on one motorist, as he clambered furiously up the wall only to see Bri and me survive a death-defying jump down and scamper, hooting, into the parkland (think I’ve cleared up a 51 year-old unsolved crime – it was Bri’s fault, Officer, he was a year older than me).  

It saddens me that our selfless and courageous exploits in freeing the world from the Nazi menace was never officially recognised (a knighthood, perhaps) – but that’s the lot of commandos, to serve is all.  

After that exploit, Bri said, ‘that made I laugh’, which I still say now, with affection to my dear friend.

In case some readers find all this war-stuff odd, you must remember that a 10 year-old in 1970 thought that WWII was still going on (Dad’s Army was on practically every night, every film and comic was laden with the exploits of our brave Tommies lobbing hand grenades at Jerry staff cars) and, frankly, for some UKIP voters, the delusion continues.

The local idiom thrived because there were few outside influences in contrast to today.  Until comparatively recently few people ventured far from their birthplace during their lives – the only form of transport was Shank’s Pony or an actual horse, only the aristos could afford a horse and cart and then, there were no tarmacadam roads, so the going was rough or impassible. There were almost no phones, so communication from outside was from letters. And whatever accent the writers imagined as they wrote them, one read them in one’s own dialect.

When I grew up in Stalbridge, not everyone had TVs, and if they had, they were black & white with poor reception – screen snowstorms were common – and only three channels to choose from and there was no local radio, only the, mainly dire, unpalatable porridge churned out by the far-off BBC and the parvenu ITV or Channel 3, as it was called. We only got a fourth channel on November 2, 1982 (I rather liked it that there was no fanfare, it just went straight in to Countdown). And few presenters had regional accents. It was more of a class-defined society and one’s class was appraised pretty much the minute you opened your mouth, and it was generally felt in the upper echelons of ‘society’ that one had to speak the clipped tones of Celia Johnson and Trevor Howard in Brief Encounter (spoiler alert: the final clip of the film where the not quite cuckolded husband reads out a crossword clue, to which the answer is key to the film, is deeply poignant but easily missed).

The great progressive rock guitarist Robert Fripp (King Crimson), brought up in Dorset, and his very lovely gamine wife Toyah Wilcox (‘It’s a Mystery’, or, more accurately, ‘It’th a Mythtery’, as, like the delectable Lucy Worsely, Toyah has a charming lisp) have, since Covid, launched a hugely popular series of ‘Sunday Lunch’ clips in order to cheer up the nation. He plays (brilliantly), she sings and dances with a gusto that betrays her 62 years. And I love it that Frippers doesn’t even think of toning down his strong Dorset burr which, believe me, wouldn’t get you far in the media today, let alone the ‘60s or ‘70s, without widespread ridicule.

If you think that the bosses at the BBC now are ‘a little out of touch’ with the rest of the country, you should have witnessed it then.  We had the ghastly Jimmy Savile foisted on us for Top of the Pops. Even at the age of 10 we kids knew he was a wrong ‘un. I didn’t believe a word of the BBC denials and fake shock when the grotesque lecher was finally ‘outed’.

On a less ghastly note, it amuses me now to hear that The Archers has an ‘agricultural story editor’, (ASE) and I can just imagine the ‘woke’ meetings going on with when the ASE briefs the cream of metropolitan media on rural life. It probably goes like this (and we can take it for granted that all contributors raise their voices at the end of each sentence):

ASE: So, like, there are some people who …(pauses as he doesn’t quite know how to deliver this next line) …don’t live in London.

Gasps of disbelief and shock at the very thought.

ASE: They live in what we call the …countryside (pauses, then thinks how best to explain what the ‘countryside’ is to his blank-looking audience) …there are no Pret a Mangers….or Uber Taxis…I went to the ‘countryside’ once, it’s why I’m the ASE, and, I’m like, where is everything?

More gasps, several people faint. Smelling salts are called for.

ASE: And they all get around on these things called ‘tractors’….

Scriptwriter: Are these ‘tractors’ like a BMW 4×4?

ASE: Yes, they’re exactly like proper cars that all normal people have, but they call them ‘tractors’, don’t know why, a rural thing probably (much laughter).  And they use them to tow big metal boxes on wheels, full of err….quinoa and …errr…wild basmati rice and …um…quiche…

Scriptwriter (approvingly): So, can we assume they’re all vegans?

ASE: Yes, like, everybody, I mean totes everyone, who lives in the countryside is vegan because, they’re like, ‘I can’t afford meat’. They sometimes snack on pieces of straw, and they hold their trousers up with baler twine…I’m like, why are you doing that, and they’re, like, ‘because we be…’

And we come to the question of the Dorset ‘be’.  ‘I be going’.  I was explaining old north Dorset speak to a French woman and told her it was quite easy. Instead of saying:

I am..

She, he, it is

You are

We are..

They are

You just substitute ‘be’ for am, is and are. 

It’s how I used to speak as a kid when with my mates, many of which were farmers’ sons. So, the, ‘I b’ain’t lost…’ from Roger’s tale was the lad merely shortening, ‘I be not lost…’ It is no more obtuse than French (from which 60-80% of our language stems), which uses the identifying negative to imply that another negative is shortly on its way, Je ne suis pas perdu..’ – ‘I not am not lost’, which has a double negative so could mean ‘I am lost’.  Confusing, eh?

When I moved back to Dorset, I was rather charmed that practicably everybody used the phrase, ‘to be fair’. I don’t think they were extolling L’Oreal hair products, but our brilliant plumber, Jonny Stuart, as I write this, said, ‘to be fair, the pipe is rather old…’, the great car mechanic Leon who runs Beechwood in Blandford would stare at the exhaust of my car and say, ‘to be fair, it was on its last legs’.

Our log man, Paul Courage of Hazlebury, thrilled us when he asked if we’d been up Bulburrow Hill yet. ‘What’s that,’ Kae asked. ‘That girt big hill,’ said Paul. Again, as a kid I’d say ‘girt’ instead of ‘great’.

I used to automatically switch to ‘standard’ English with my mum, a teacher, who was rigorous in beating out of us, and her charges, another local solecism, which was to say, ‘you should of..’ instead of the standard English, ‘you should have…’. If this is pedantic, then it’s because I had a pedagogue as a parent. Mum was pretty hot on us not saying, ‘off of..’ which I still hear today, and still say it to her to amuse (mum just ignores me).

The conversation with my French friend became more complicated when I was asked why, in cockney rhyming slang, does the word ‘Harris’ refer to someone’s backside. I said that bums were originally referred to as ‘bottle’, as in ‘bottle and glass’, then over the years ‘bottle’ became ‘aristotle’ which was shortened to ‘arris’ which became lengthened to ‘Harris’. My French friend gave me a look of wonder and said, ‘confusing isn’t it’, to which there was only one reply.  It be.

Years later, before going into journalism, I was in advertising (the difference between the two is that with advertising, you continually fretted about your job security but got paid a lot, and with journalism you continually fretted about your job security and got paid bugger-all, but it was much more fun).  And I discovered the link between regional accents and how they were ‘officially’ viewed.

There were some regional accents widely seen as ‘acceptable’ and even ‘trustworthy’, which included a light Geordie accent, a Hereford/slightly Welsh accent and a mid-eastern Scottish, (Edinburgh/St Andrews) accent, and a  mild Yorkshire accent depending on the product. Obviously, a Yorkshire accent wouldn’t sell a BMW 4×4. Would sell a tractor, though.

The accents which one didn’t then use to sell products where Birmingham, Liverpool or Estuary. A west country accent wasn’t in the running, unless it was used for selling agri/outdoors products.

A senior ad exec responsible for an expensive series of TV adverts pushing, I think, Cuprinol hired the top impersonator and actor Robbie Coltrane for the voice-over (between £10k to £40K+ for a couple of hours in a Covent Garden studio was the going rate – nice). His brief was along the lines of, ‘Welsh borders with a taint of North East England’.  The girt big man did it perfectly and the ensuing ads resulted in a lot of well-protected garden sheds and fences.

I lament the disappearance of regional dialect and phrases. We be going to sound all the same and that b’ain’t good. Be it!

Andy Palmer