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They’re back! It’s the Nick, Mary & Rich Show as DGH Podcast returns with more great advice

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A second series of the acclaimed Dorset Growth Hub Podcast hits your ears this month (February) with a line-up of online workshops to complement areas covered in the episodes.

February follows a Sales & Marketing theme, March is about Strategy & Planning and April covers all things Finance & Growth.

DGH

All are considered key focuses for businesses right now.

To kick-off the Sales and Marketing month, the podcast features local guest speakers:

  • Kasia Bigda, Marketing and Comms Director at Mr Lees Noodles
  • Stephanie Carswell, Founder and Creative Director at Hawthorn Handmade
  • Chris Chapleo, Associate Professor at Bournemouth University

Podcast co-hosts Nick Gregory, Mary Lloyd and Rich Burn from DGH chat to Dorset businesses.

Their guests share insights, perspectives and strategies which have led to successes and failures in recent times.

February will cover what has worked in marketing to impact business growth and increase sales, from international marketing campaigns to personal branding, Instagram and e-mail.

Alongside the podcast episodes, you can also join free, interactive and expert-led workshops:

  • Build a Personal Brand to Boost Your Business, with Ella Orr, Much More Social
  • Generate More Results from your Social Media in 2021, with Amy Squires and Emma Jones from South Coast Social
  • 6 Ways to Reframe Your Sales Effort and Mindset to Increase Your Sales in 2021 with Matt King, Sales Change
  • Dorset Marketing Leaders Forum – Q&A Panel – Strategies, tips and tech discussed with marketing professionals from the region

Rich Burn said: “It’s been a real honour to be able to explore the minds of some great local talent.

“We all have such a mixed view of the world right now.

“The interesting part is to hear how people are adapting what they do in these current times.

Dorset Growth Hub

“Dorset is full of innovation, ideas and talent that we have the privilege of showcasing via the podcast platform.

“I hope whoever listens gets a small inspired moment that could change their work world for the better.”

DGH is working in partnership with Bournemouth University on the Sales & Marketing Month and the podcasts feature questions from students.

To find out more about the upcoming events and catch-up on series one of the podcast visit the DGH website here.

To get notified about Series 2 click subscribe on Apple Podcasts, Spotify or Google Podcasts.

Dorset Growth Hub is funded by the European Regional Development Fund and ran over 100 online events in 2020, supporting more than 3,000 businesses.

By: Andrew Diprose Dorset Biz News

Local Pony Club Branch helps Pony Club Centre Riding School

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Some Riding Schools are Pony Club Centre Riding Schools, where young people can join the Pony Club without owning a pony and allows members to access Achievement Badges, Progressive Awards and Efficiency Tests as well as have fun. 

Image by Courtenay Hitchcock The Blackmore Vale

During Lockdown 3 all Riding Schools are shut, meaning they have no income. The summer lockdown was easier as the ponies could be in a fieldwith sufficient grass but at this time of year, they are stabled, needing more care, bedding and feed, this can cost about £100 a week.

The local Branch of the Pony Club, the Blackmore and Sparkford Vale, members with their own ponies, have been running a second hand Equestrian saddlery, equipment and clothes sale and have offered to donate some funds to their local Pony Club Centre Riding School to help them get through this tricky time.  Thank you to Lucy Procter for organising the Second Hand Sale.  Alison Tytheridge , Proprietor of Pevlings Farm Riding School is so grateful for the donation supporting the ponies.  Her Centre members are looking forward to being able to get back to riding and caring for the ponies.

By: Lucy Procter

SPOONER, Sylvia

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Sylvia Spooner

Regular readers will remember original Blenheim girl Sylvia Spooner’s 100th birthday just a few months ago.

It was with sadness that I heard from her son Edward this week that Sylvia had passed peacefully at home:

Sylvia Spooner (née Blest) passed away peacefully in her 101st year on Sunday, January 31st in Blandford. 
The family thank the exceptional staff at Whitecliffe House Nursing and Residential Care Home for caring for Sylvia over the last two years and, in particular, the care and nursing professionals who kept her company last Sunday morning.  

For the full obituary please click here

Funding Care

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With an ever-increasing population, more of us are looking for help when preparing for old age and managing finances. Preparation is key and the importance of Lasting Powers of Attorney for both for Property and Finances and Health and Welfare cannot be underestimated. 

Social care is means tested and Social Services must charge for the care they provide if a person has over the threshold of capital assets. 

When shouldn’t you pay?

  1. If you have primarily healthcare needs and are therefore eligible for NHS Continuing Healthcare (CHC) Funding.  This is not for life.  It can be and is reviewed. Assets and income are not assessed and the entire care package is funded.
  1. If you are eligible for Section 117 Aftercare Funding. This is not for life and is available to very few. 
  1. If you are eligible for an Intermediate Health Care package.  This is generally for up to 6 weeks, allowing the patient time to recover, avoiding hospital and hopefully long-term care needs.
  1. If you are eligible for NHS Funded Nursing Care.  If you do not qualify for NHS CHC Funding you may qualify for a weekly payment towards nursing costs.  Beware of nursing homes increasing their fees to cover the extra nursing care, thus losing the benefit. 
  1. If you have social care needs and less than £23,250 in capital assets and do not qualify for funding under points 1 to 3. Unfortunately, your income will be taken into consideration.

Paying for care

A person’s ability to pay for care will be assessed on their income and capital assets.  If these assets exceed £23,250 self-funding is inevitable.  A partner’s savings and assets are not assessed, and it is important not to cash in Life Assurance bonds as they will no longer be disregarded.  Beware of buying bonds or making gifts if it’s reasonably foreseeable that care is likely. Social Services will argue that this is a deliberate deprivation and seek to reclaim the funds.

Sadly, Social Services are not willing to pay more than a set weekly contribution and people residing in expensive care homes who have depleted their capital assets may find that they must move, although a third party top up can be made. Legal advice should be sought if moving to another care home is likely to cause significant distress to someone who is settled.

All in all, care funding can be a minefield.  Professional advice is available and can be invaluable as care costs continue to increase.

EMERGENCY COVID 19 SOCIAL CARE SUPPORT PACKAGES.

Discharge from hospital and changes to NHS Continuing Healthcare (CHC) implemented by the COVID-19 (coronavirus)

During the emergency period, if you are in hospital for any reason and your health team decides you no longer need hospital care, you will be discharged. This will happen quickly, normally within three hours of the decision that you are clinically safe to be discharged. There will not be time to discuss your preferences for long-term care and once you are in your immediate placement after discharge, you should be given the opportunity to have these conversations with your care co-ordinator. This care and support will be paid for by the NHS for the duration of the emergency period, allowing you to move out of hospital quickly and reduce pressure on acute services. The government has agreed that the NHS will fully fund the cost of new or extended out-of-hospital health and social care support packages during the emergency COVID-19 period.  This applies to new care packages and enhancements to existing care packages agreed on or after 19 March 2020.

If you need further advice please contact Robyn Greenway on 01823 652114 or [email protected].

Make some Dorset pancakes!

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With Pancake Day approaching, these delicious treats are not only easy to make, with no special equipment needed, they are also simple to tweak to be vegan friendly or gluten free – and are of course a perfect vessel for all sorts of delicious toppings.

Most standard crepe recipes, like the one below, use just plain flour, cow’s milk and eggs. All sorts of tweaks can still produce tasty pancakes, as long as the ratios of flour, milk and egg/egg replacement stay the same. It is also simple to source local ingredients to make, if you should so wish.

Image: Heather Brown

There are a number of milk vending machines across Dorset giving 24/7 access to milk (almost) straight from the cow – certainly direct from the farmer, with its ‘food miles’ more correctly being ‘food steps’! You can find local eggs in most butchers and farm shops and Stoat’s Farm sell locally milled plain flour.

If you are looking for some delicious local toppings, then I can highly recommend Ajar Of‘s handmade Dorset Sea Salted Caramel to adorn your pancakes and you can find a number of delicious fruit curds in From Dorset With Love‘s shop. If a savoury pancake is more your jam, then there are a plethora of local cheese companies to choose from, including the Book & Bucket Cheese Co, Ford Farm and James’ s Cheese, or how about trying some of Weymouth 51’s chill jam?

This recipe makes 4 large pancakes (which is usually plenty for one person). If you are feeding more than one person, then simply multiply the recipe, keeping the method the same.

Ingredients

  • 4oz plain flour
  • 1 egg
  • 50-100ml milk

Method

  • Place the flour in a large mixing bowl and add the egg and some of the milk. Begin to mix with a whisk (you can use a mixer if you have one but start slowly – do not decorate your kitchen with flour!). Continue whisking until all the lumps are whisked out, giving a thick, smooth paste. Gradually add in more milk, mixing between each addition, until you have a batter the consistency of a good smoothie.
  • Place your frying pan onto a high heat. The hardest bit is now to wait until the frying pan is nice and hot. If you don’t wait, your first pancake will be limp and clammy.
  • Once your pan is hot, drizzle or spray into the pan some oil. Swill the oil around the pan and then pour off any excess into a bowl. The oil is there to make sure the pancake doesn’t stick, but it needs to be the barest coating.
  • I find a ladle the best at spooning the mixture into the pan b– others may prefer a jug. Ladle or pour the mixture into the pan and gently move the pan around to help the mixture create a thin coating over the entire base of the frying pan.
  • As it cooks, you should see the colour of the pancake changing. When the whole pancake has changed colour, ease a spatula underneath to loosen and either flip over with the spatula or, if you’re feeling ambitious or brave, you can ‘flip’ the pancake into the air.
  • Cook the other side of the pancake just enough to brown (this won’t take more than a few seconds) and tip out onto a plate.
  • Pancakes are best eaten hot from the pan, but if that isn’t possible, then stack the pancakes on top of each other and they will collectively stay warm until you have finished cooking the last one.

NB
For gluten free pancakes, switch the plain flour to gluten free plain flour, and for vegan pancakes, replace the egg with 5tbsp of oil and the milk with a plant-based alternative. You might find you need more milk than I suggest above – just keep adding until you get the consistency of a good smoothie.

By: Heather Brown

The Vale Pantry Needs Your Help – the only community in North Dorset

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A month after the Vale Pantry opened its doors in Sturminster Newton last November to help struggling local families, Rachael Rowe visited to discover they were already helping around 91 local families in their first month.

Two months on, the Vale Pantry is still opening just Thursdays and Saturdays, but things are busier than ever – an oddly conflicting statement. It’s naturally wonderful news the Pantry is able to help so many more people; and yet at the same time disturbing that there is such a need for them in our own local community.

I caught up with Jane Dawes, Managing Parner for the Blackmore Vale GPs.

“We have set up a GoFundMe page to help raise some funds to help us expand our reach in the local community. We now have 174 members signed up who shop with us weekly, and we are helping to feed 580 people each week in the local area.

“Members come from the whole of North Dorset” continued Jane “and we have 26 families from the Shaftesbury area on our books currently. Our plan has always been to set up similar facilities in the Shaftesbury area.

“We have a weekly supply of food from the national charity FareShare but then have to supplement this with top ups from local providers such as the Dorset Dairy Company, Root and Vine and local egg suppliers. Oxfords Bakery donate all of their unsold bread and cakes to us on a Thursday for free – they’re amazing!

“We originally set our membership limit at 150 but due to the current situation with Covid, furlough schemes and redundancy there are so many families in need that we feel we can’t turn people away. Some of the stories are just heart-breaking, so many people are really struggling.

We have had an amazing response so far from people, they have been so generous with their donations, we raised over £5,000 in the first week and have now extended the amount to £10,000.
This will enable us to open a shop in the Shaftesbury area to help support more people on a permanent basis.

We are currently also applying for grants both nationally and locally to help us to continue this work. Our costs of running this service are approximately £1,700 per week, even while entirely run with volunteers.

Any amounts however small are much appreciated; as an example, however, £25 will help us to feed a family for a month.

The Vale Pantry is a community project funded by The Blackmore Vale Partnership, GP Practice in North Dorset. It is a membership organisation where people pay a small weekly fee of £4.50 and are then able to select 16 items (usually £20- £30 value) from our shop in the middle of Sturminster Newton. We also provide free fruit and vegetables, free nappies, plus essential household items such as sanitary wear and toilet rolls.

We are part of the “Your Local Pantry”, Group who support communities in setting up Pantry’s to provide access to good quality food and household goods for anyone who may be struggling financially.

You can find more information on our website here – or pop over to our Facebook page here.

By: Laura Hitchcock

It kicked off with a great story … | Tales from the Vale

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I really enjoyed the column of my fellow scribe Roger Guttridge in the last issue – read it if you missed it first time round.

It kicked-off with a great story about a seemingly backward local boy who turned out not to be that backward after all.

But what got me was the absolutely accurate local vernacular that Roger used to describe the lad turning the tables on the arrogant motorist, when he said, ‘But I b’ain’t lost….’.

Well, that rang a bell.  

I used to talk like that.

I hadn’t heard – or read – that particularly rich slice of north Dorset vernacular since my family moved from Stalbridge to Weymouth in 1973, but it was an everyday occurrence until then.

Interesting that I move about 20 miles out of the area and there’s a new dialect. No longer did I hear ‘where be you to’, or ‘they be doin’ a bit o’ ditchin’..’ or ‘we be off down Basils…’.

Basils was the site of a pond off the Milborne Port road just out of Stalbridge and opposite a climbable part of the Stalbridge Park dry stone wall, where Brian Trevis and I would cut out pieces of turf from the top of the wall to chuck onto the rare passing car. I believe we pictured ourselves as Commandos hand-grenading ‘Jerry’ staff cars. You wouldn’t believe how many Jerry staff cars were in Dorset at the time. Used to shock me. The nobility of our cause was lost on one motorist, as he clambered furiously up the wall only to see Bri and me survive a death-defying jump down and scamper, hooting, into the parkland (think I’ve cleared up a 51 year-old unsolved crime – it was Bri’s fault, Officer, he was a year older than me).  

It saddens me that our selfless and courageous exploits in freeing the world from the Nazi menace was never officially recognised (a knighthood, perhaps) – but that’s the lot of commandos, to serve is all.  

After that exploit, Bri said, ‘that made I laugh’, which I still say now, with affection to my dear friend.

In case some readers find all this war-stuff odd, you must remember that a 10 year-old in 1970 thought that WWII was still going on (Dad’s Army was on practically every night, every film and comic was laden with the exploits of our brave Tommies lobbing hand grenades at Jerry staff cars) and, frankly, for some UKIP voters, the delusion continues.

The local idiom thrived because there were few outside influences in contrast to today.  Until comparatively recently few people ventured far from their birthplace during their lives – the only form of transport was Shank’s Pony or an actual horse, only the aristos could afford a horse and cart and then, there were no tarmacadam roads, so the going was rough or impassible. There were almost no phones, so communication from outside was from letters. And whatever accent the writers imagined as they wrote them, one read them in one’s own dialect.

When I grew up in Stalbridge, not everyone had TVs, and if they had, they were black & white with poor reception – screen snowstorms were common – and only three channels to choose from and there was no local radio, only the, mainly dire, unpalatable porridge churned out by the far-off BBC and the parvenu ITV or Channel 3, as it was called. We only got a fourth channel on November 2, 1982 (I rather liked it that there was no fanfare, it just went straight in to Countdown). And few presenters had regional accents. It was more of a class-defined society and one’s class was appraised pretty much the minute you opened your mouth, and it was generally felt in the upper echelons of ‘society’ that one had to speak the clipped tones of Celia Johnson and Trevor Howard in Brief Encounter (spoiler alert: the final clip of the film where the not quite cuckolded husband reads out a crossword clue, to which the answer is key to the film, is deeply poignant but easily missed).

The great progressive rock guitarist Robert Fripp (King Crimson), brought up in Dorset, and his very lovely gamine wife Toyah Wilcox (‘It’s a Mystery’, or, more accurately, ‘It’th a Mythtery’, as, like the delectable Lucy Worsely, Toyah has a charming lisp) have, since Covid, launched a hugely popular series of ‘Sunday Lunch’ clips in order to cheer up the nation. He plays (brilliantly), she sings and dances with a gusto that betrays her 62 years. And I love it that Frippers doesn’t even think of toning down his strong Dorset burr which, believe me, wouldn’t get you far in the media today, let alone the ‘60s or ‘70s, without widespread ridicule.

If you think that the bosses at the BBC now are ‘a little out of touch’ with the rest of the country, you should have witnessed it then.  We had the ghastly Jimmy Savile foisted on us for Top of the Pops. Even at the age of 10 we kids knew he was a wrong ‘un. I didn’t believe a word of the BBC denials and fake shock when the grotesque lecher was finally ‘outed’.

On a less ghastly note, it amuses me now to hear that The Archers has an ‘agricultural story editor’, (ASE) and I can just imagine the ‘woke’ meetings going on with when the ASE briefs the cream of metropolitan media on rural life. It probably goes like this (and we can take it for granted that all contributors raise their voices at the end of each sentence):

ASE: So, like, there are some people who …(pauses as he doesn’t quite know how to deliver this next line) …don’t live in London.

Gasps of disbelief and shock at the very thought.

ASE: They live in what we call the …countryside (pauses, then thinks how best to explain what the ‘countryside’ is to his blank-looking audience) …there are no Pret a Mangers….or Uber Taxis…I went to the ‘countryside’ once, it’s why I’m the ASE, and, I’m like, where is everything?

More gasps, several people faint. Smelling salts are called for.

ASE: And they all get around on these things called ‘tractors’….

Scriptwriter: Are these ‘tractors’ like a BMW 4×4?

ASE: Yes, they’re exactly like proper cars that all normal people have, but they call them ‘tractors’, don’t know why, a rural thing probably (much laughter).  And they use them to tow big metal boxes on wheels, full of err….quinoa and …errr…wild basmati rice and …um…quiche…

Scriptwriter (approvingly): So, can we assume they’re all vegans?

ASE: Yes, like, everybody, I mean totes everyone, who lives in the countryside is vegan because, they’re like, ‘I can’t afford meat’. They sometimes snack on pieces of straw, and they hold their trousers up with baler twine…I’m like, why are you doing that, and they’re, like, ‘because we be…’

And we come to the question of the Dorset ‘be’.  ‘I be going’.  I was explaining old north Dorset speak to a French woman and told her it was quite easy. Instead of saying:

I am..

She, he, it is

You are

We are..

They are

You just substitute ‘be’ for am, is and are. 

It’s how I used to speak as a kid when with my mates, many of which were farmers’ sons. So, the, ‘I b’ain’t lost…’ from Roger’s tale was the lad merely shortening, ‘I be not lost…’ It is no more obtuse than French (from which 60-80% of our language stems), which uses the identifying negative to imply that another negative is shortly on its way, Je ne suis pas perdu..’ – ‘I not am not lost’, which has a double negative so could mean ‘I am lost’.  Confusing, eh?

When I moved back to Dorset, I was rather charmed that practicably everybody used the phrase, ‘to be fair’. I don’t think they were extolling L’Oreal hair products, but our brilliant plumber, Jonny Stuart, as I write this, said, ‘to be fair, the pipe is rather old…’, the great car mechanic Leon who runs Beechwood in Blandford would stare at the exhaust of my car and say, ‘to be fair, it was on its last legs’.

Our log man, Paul Courage of Hazlebury, thrilled us when he asked if we’d been up Bulburrow Hill yet. ‘What’s that,’ Kae asked. ‘That girt big hill,’ said Paul. Again, as a kid I’d say ‘girt’ instead of ‘great’.

I used to automatically switch to ‘standard’ English with my mum, a teacher, who was rigorous in beating out of us, and her charges, another local solecism, which was to say, ‘you should of..’ instead of the standard English, ‘you should have…’. If this is pedantic, then it’s because I had a pedagogue as a parent. Mum was pretty hot on us not saying, ‘off of..’ which I still hear today, and still say it to her to amuse (mum just ignores me).

The conversation with my French friend became more complicated when I was asked why, in cockney rhyming slang, does the word ‘Harris’ refer to someone’s backside. I said that bums were originally referred to as ‘bottle’, as in ‘bottle and glass’, then over the years ‘bottle’ became ‘aristotle’ which was shortened to ‘arris’ which became lengthened to ‘Harris’. My French friend gave me a look of wonder and said, ‘confusing isn’t it’, to which there was only one reply.  It be.

Years later, before going into journalism, I was in advertising (the difference between the two is that with advertising, you continually fretted about your job security but got paid a lot, and with journalism you continually fretted about your job security and got paid bugger-all, but it was much more fun).  And I discovered the link between regional accents and how they were ‘officially’ viewed.

There were some regional accents widely seen as ‘acceptable’ and even ‘trustworthy’, which included a light Geordie accent, a Hereford/slightly Welsh accent and a mid-eastern Scottish, (Edinburgh/St Andrews) accent, and a  mild Yorkshire accent depending on the product. Obviously, a Yorkshire accent wouldn’t sell a BMW 4×4. Would sell a tractor, though.

The accents which one didn’t then use to sell products where Birmingham, Liverpool or Estuary. A west country accent wasn’t in the running, unless it was used for selling agri/outdoors products.

A senior ad exec responsible for an expensive series of TV adverts pushing, I think, Cuprinol hired the top impersonator and actor Robbie Coltrane for the voice-over (between £10k to £40K+ for a couple of hours in a Covent Garden studio was the going rate – nice). His brief was along the lines of, ‘Welsh borders with a taint of North East England’.  The girt big man did it perfectly and the ensuing ads resulted in a lot of well-protected garden sheds and fences.

I lament the disappearance of regional dialect and phrases. We be going to sound all the same and that b’ain’t good. Be it!

Andy Palmer

THE FAILINGS OF DORSET’S LOCAL PLAN

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Many people will be aware that Dorset Council (DC) has initiated the consultation process for its new Local Plan (LP), and this will run until 15th March. This Plan is very important as it will decide the future development of Dorset until 2038. However it has serious shortcomings.

The emerging LP appears to be made up of a mishmash of various plans from the previous District Councils, already out-of-date. It consists of c.2,000 pages of unmanageable documents, which most residents will not read. Recent caveats may have been inserted into the Plan, but clearly the impact of Brexit and Covid – with its profound consequences for retailing and the hospitality sector – have not been factored in. Why rush when the government’s much criticised Planning White Paper has not been agreed yet? When it is, we expect it to force through dramatic changes to the planning system.

Shillingstone house building site – Image: CPRE

We realise that the consultation process will be limited due to Covid-19 restrictions, but we do question the absence of engagement over its scope. There is little discussion of realistic strategy options. Where does it cover the question of “housing need”? Residents are being consulted over the siting of developments, but not whether Dorset needs 30,000 new houses.  DC is kow-towing to central government over housing targets, insisting that numbers are non-negotiable.  Last year Dorset CPRE commissioned an independent report, Dorset Housing Need Evidence ( https://dorset-cpre.org.uk/news/current-news/item/download/787) that heavily criticised the government’s Standard Housing Method.

The LP compares unfavourably with the approach of Bournemouth, Christchurch and Poole, who are consulting on Issues and Options.   Dorset’s LP should contain a list of alternative strategic options to trigger a meaningful discussion with the public and parish/town councils. Instead it suggests a fait accompli in strategic terms. The Sustainability Assessment appears rushed and inadequate.

Looking at specifics, one extraordinary feature of this Plan is its bold reliance on a DC forecast of 21,000 new full-time jobs being created over the twenty years to 2038. There is no chapter on economic strategy to justify this.

Despite the allocation of 1,800 houses to the Gillingham Southern Extension in the old NDDC Local Plan, none have been built yet.   As a result of the loss of the 5 year land supply, much speculative development has landed elsewhere.   North Dorset residents now face thousands more homes being built over their beautiful countryside. DC have targeted Stalbridge in particular with a housing allocation of 610 more homes.

We urge DC to extend the consultation period in the light of critical omissions and the impact of Covid-19, but we would also encourage everyone to fully engage in the consultation and share your concerns. Let Dorset Council know what you want for your family and Dorset.

Rupert Hardy, Chairman North Dorset CPRE

Public Consultation Launched for St Mary’s School Site

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Dorset Council have launched a county- wide consultation exercise following their multi-million pound purchase of St Mary’s School, Shaftesbury – but they made it clear their favoured option is an educational facility for children with special needs and disabilities (SEND).

The public have until midnight on March 18 to complete a short survey online or on paper by phoning 01305 225088.

Other options already suggested include:

  • A centre for respite care offering a mix of specialist care and accommodation;
  • training and conferencing suite by leasing the site to a third-party tenant;
  • leasing to an independent provider of special needs education;
  • innovation centre for start-up businesses.

Chief executive Matt Prosser said the council wanted to hear from residents, businesses, schools, service users and community and stakeholder groups across the county before making a final decision about the 55-acre site’s future.

But he stressed that the preferred option of quality special needs education made sense both economically and for the children.

In a press release the council said the number of children with special needs and disabilities had more than doubled since 2015, from 1,500 to 3,000.

Speaking during an online press briefing, Mr Prosser said many pupils were having to travel long distances to schools outside Dorset at an average cost of £60,000 per pupil.

This compared with £22,000 per pupil for similar provision at one of Dorset’s ‘excellent special schools’.

Costs have grown by around £6.7 million a year since 2015 and this year independent SEND provision is likely to cost more than £14 million,’ said the press release.

Mr Prosser said that although the council paid over £10 million for St Mary’s, building a brand new school would cost several times as much and take several years to bring to fruition.

‘This has massive potential for up to 280 pupils or possibly more,’ he said.
‘This gives us the opportunity to reduce our costs in the future.’

Commenting on the school’s location on the Wiltshire side
of Dorset’s northern boundary, he added: ‘It’s an opportunistic purchase. We didn’t get to choose the site but it has such valuable resources.’

Council leader Cllr Spencer Flower: ‘We are very ambitious for this site and for our children and young people who have special educational needs and disabilities. St Mary’s has amazing facilities and we
believe it could be used to provide excellent educational opportunities closer to home. ‘We believe that creating a school with high quality facilities closer to home would be better for our children and young people and could also save money in the future.

‘Opportunities to secure sites like this for Dorset are very rare.
‘This is a clear example of investing to save. St Mary’s has been well maintained and has lots of amazing modern facilities.

Theresa Leavy, executive director for children, said that as well as classrooms, science labs, study rooms, assembly hall and canteen, those facilities included an indoor swimming pool, medical centre, library, drama studio, art block, gymnasium, sports hall, chapel, playing fields, sports pitches and former boarding houses.

The buildings had been well maintained and many were already adapted for people with disabilities.

Cllr Flower added: ‘We now want to work with local people and groups to create a great facility that will be a community and perhaps an educational resource for Dorset.

‘It’s a fantastic place set in substantial grounds of about 55 acres. It offers exciting potential for many other community uses too.’
The purchase is being financed from the council’s five-year capital programme, which is funded by a combination of government grants and money from the sale of assets.

Share your views on the proposed ideas by completing the survey here before it closes on 18 March 2021.

Dorset Council will carefully consider all views before we make final decisions.

By: Roger Guttridge