Category: Dorset Food & Drink

Wet, dried and fried

Filleting since he was 14 – meet the fourth generation fishmonger with no better fish to fry when it comes to his life choices....

Win a £300 KitchenAid food processor with Harts of Stur

**** COMPETITION NOW CLOSED **** We’re so excited to be working with Harts of Stur to offer you the chance to win an amazing 3.1 litre KitchenAid...

The 2022 LLTL entries are safely gathered in …

As the 2022 judging begins, LLTL founder Barbara Cossins shares the story of a 2021 entrant who used the awards as a springboard for...

So mushroom for sweet chestnuts

As the summer crops hang on a little longer and the autumn season begins, October is the best month for foraging, says expert Carl...

Have you seen the Truckle Truck?

A vintage van was the unlikely solution for cheesemonger Carolyn Hopkins – now she’s an unmissable regular sight at local markets. Rachael Rowe reports Carolyn...

A postcard from Italy

A trip to Italy has wine merchant Sadie Wilkins thinking about avoiding the tourist traps and searching out the genuine local offerings Last week I...

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Inside the yard

Chris Wald gives BV readers a peek behind the racetrack and into the early starts of a full-on, fast-moving life on a busy National...

Planning Your Trip to the Gillingham and Shaftesbury Show: Where to Stay and What to See

There is something uniquely British about voluntarily spending a significant portion of your August weekend standing in a field in Motcombe, surrounded by pristine...