January’s where it all starts again in the garden, says Pete Harcom, and it’s a perfect time for some plotting and planning, as well as tidying!
January is the best month for getting the cheaper bare root shrubs and trees into the ground
Happy New Year! It’s the beginning of the gardening year – and a good time to plan for the 12 months ahead. Start thinking about what you want to do with your garden in the months to come. Now is the time to order seeds and plants from the comfort of your armchair! Have a look at the garden and think about what worked well last year and what needs attention.
Tidying up Prune your wisteria this month by cutting back the thin summer growth, leaving only two or three buds. It’s also the right time to prune rose bushes, while they are still dormant – especially if they are tall and vulnerable to wind rock. Cut branches back to just above a bud, making sure to remove any crossing or dead branches. Cut back your ornamental grasses now, too: just clip the old foliage down before new growth begins. You can cut back to within a few centimetres of the ground. You can also tidy up those messy perennials. Cut down the old stems of perennial plants like sedums, but be careful of any new growth.
Planting If the soil is not too wet or frozen, now’s the time to plant bare root roses, shrubs, hedging and ornamental trees. Bare rooted plants are far less expensive than container-grown plants and can establish well. Many deciduous and evergreen shrubs, trees and hedging plants can be planted bare rooted as they are dormant between November and March. After this, the roots will establish themselves quickly once the soil warms up in the spring.
Sowing Sow antirrhinum, sweet peas, lobelia, begonia and geraniums (pelargoniums) now, keeping them in gentle heat either in the greenhouse or an indoors windowsill – or a propagator if you have one.
Housekeeping Check that small alpines in the garden haven’t been smothered by fallen leaves and other wind-blown debris. Clear away the soggy and collapsed stems of perennials and compost them. Deadhead your winter pansies and other bedding plants regularly. Check your winter protection is still working for you — survey any stakes, supports and ties that might have been damaged in bad weather. Remove slimy patches from patios and paving by scrubbing with a broom or a blast with a pressure washer. Lastly – feed the birds! Hang some fat balls and keep all bird feeders clean and topped up to attract birds: they’re not only lovely to watch, but they’ll eat garden pests!
A few weeks ago, I came across a few sentences that have stayed with me: “Winter is here to remind us to rest, to slow down, to find some comfort. Don’t let society pressure you into ‘new year, new you’ – if you feel called to do less, listen to that voice.” It struck a chord (and yes, I’m aware it teeters dangerously into that ‘motivational quote’ territory for some, but stick with me here). Karen Geary (on p.36) is absolutely right this month (to be fair, she’s right most months) – the phrase “new year, new you” reliably awakens my rebellious inner teenager. No thanks. The old me is perfectly and deeply content curled up in the armchair by the fire, favourite mug in hand, alternately napping and reading and watching the birds in the new window feeder. January, if we’re honest, isn’t the easiest month for grand resolutions. It’s still midwinter – a time in nature for rest, solitude, healing and reflection. Yet, we so often push against the natural rhythms of the season, plunging ourselves into ambitious goal-setting right after the exhausting festive whirlwind. Little wonder, then, that many resolutions already feel a bit tarnished by the second week of the year. What if we approached this differently? What if we give ourselves permission to pause, to embrace the slower pace of winter and to simply be? Spring, with its sense of renewal and reawakening, feels like a far more fitting time to turn over a new leaf. If your resolution is already faltering, perhaps it’s not a failure – just a case of bad timing. Rest now. Reflect. Recharge. The goals will wait. As we step into 2025, I hope you take these next few weeks to be kind to yourself, to cherish the quiet moments and to embrace the fact that, like the rest of nature, we too need time to hibernate. From all of us at The BV, we wish you a peaceful and restorative January, and plenty of happiness in 2025.
Laura x
Thank you, thank you, thank you! On the morning of Monday 30th December, my 91-year-old mum fell in Roselyn Crescent, Alweston. I would like to send heartfelt thanks to the strangers who stopped their cars and helped her back to her feet – luckily, all she suffered was hurt pride and a wet rear end! Julie Fox, Alweston.
A huge thank you to Heather Brown for the miracle of her magic Christmas cake recipe! Thanks to a hideous bug, it was decided on 23rd December that I’d be hosting Christmas. We all pitched in with dinner, but the thought of my mother-in-law without homemade Christmas cake… I didn’t dare. Then I remembered Heather’s “make it at the last minute, no one will know” recipe. THE WOMAN’S A MAGICIAN. She saved me from disappointed pursed lips – I got a ‘lovely!’ instead. Phew! Anon (for fear of discovery. Ssshhhh!)
A massive THANK YOU to Sadie in the wine column for the tip re. PX Sherry over ice cream affogato. A disastrous dessert was hidden from guests with this trick, and they LOVED it. Jane P, Wimborne
I just wanted to say how much I enjoy Barry Cuff’s allotment column each month. It’s such a calm, grounding read – like a quiet stroll through a well-tended garden. I never miss it, despite only managing a few tomato plants and a couple of herb pots myself! I particularly envy his salad selection – the thought of harvesting fresh leaves right through winter sounds wonderful. I’d love to know if Barry has any tips for keeping salads growing over the colder months. Are there varieties he’d particularly recommend for beginners? Can I grow them outdoors? Are there tricks for protecting them in chillier weather? Claire Potter, Sherborne
On The Grumbler (Does Dorset Council actually care about the food and drink sector? The BV, Dec 24) Thank you for shining a light on the glaring oversight of Dorset’s food and drink sector. It’s astonishing that Dorset Council has failed to prioritise such a vibrant and economically valuable industry in its strategy. As a small producer myself, I’ve felt invisible for years. Dorset Food & Drink could be an incredible asset, but as you rightly said, it’s woefully underfunded and underutilised. We need councillors who not only recognise the value we bring but also actively support us with funding, events and proper representation on the Economic Growth Board. Dorset’s food and drink producers deserve a seat at the table – quite literally. Name supplied, Wimborne
Brilliant. Another council strategy that ignores the people actually making things – unless you count PowerPoint slides and business jargon as output. I must have missed the Dorset Plan’s section on ‘how to sideline everyone who grows, brews, bakes and preserves for a living’. Perhaps it’s in the appendix? Meanwhile, Wiltshire’s making us look like amateurs. Dorset Food & Drink should be a crown jewel, not a dusty trinket the council forgot it owned. Wake up, Dorset Council, you can’t eat spreadsheets. Yours hungrily, BM, Retired farmer and cheese lover
Your Grumbler raised important points, but let’s not write off Dorset Council just yet. I agree that food and drink producers need better representation and support. However, the Winter Food Fair at Athelhampton was terrific, and proves there is interest – it just needs scaling up. Rather than criticising what’s missing, let’s focus on solutions. A stronger DF&D, more events and direct communication between the council and producers could transform a section of Dorset’s rural economy. This sector is worth fighting for, and with the right investment we could be a model for other regions. Let’s push for action – not just sit and grumble. RW, Shaftesbury
I agree that Dorset has some fantastic food producers that we should champion and support. Protecting and growing this industry not only helps economically but also helps to preserve traditional foods and production methods used by many in the food industry. Dorset Council does currently offer support to food businesses through the EU/UK protected food names scheme. If a food producer makes a food that has links to the Dorset geographical area, or perhaps they make a food using a traditional recipe or production method, then they can apply for legal protection of their product; guaranteeing the product’s characteristics, reputation, authenticity and origin and giving protection to the product name from misuse or imitation. Dorset businesses interested in exploring this should contact Dorset Council trading standards via email, [email protected] Tim, comment left on the BV website
On the potholes (A plague of potholes, The BV, Dec 24) Kudos to the festive genius who planted a Christmas tree in the pothole! It’s sad that it took tinsel and baubles to finally get attention, but at least it worked. While I appreciate Councillor Andrews’ comments, I wonder if the council’s targets – 32 hours for urgent repairs and 28 days for the rest – are more aspirational than achievable? Perhaps we should adopt the ‘Christmas tree strategy’ countywide? If Dorset Council won’t act until potholes are decorated, we’d better start planting pumpkins for Halloween and Easter eggs come spring. Merry Crater, Child Okeford
While the tree in the pothole was supposed to be amusing, I actually find it infuriating that Dorset’s roads are left to crumble until someone makes a spectacle out of it. A Christmas tree in a pothole shouldn’t be a call to action – regular maintenance and timely repairs should be. Councillor Andrews talks about careful planning, but if Belchalwell’s hole sat there for months, it’s clear the system is broken. It’s not just about aesthetics – potholes damage cars and endanger cyclists. Belchalwell’s residents shouldn’t have to resort to tree planting to get noticed. Frustrated in Blandford
Sparkle-less Stur again Once again, Sturminster Newton’s Christmas lights failed to live up to the town’s sparkling reputation. The dreaded battery-powered lights on the small trees were back, and while the big storms were a challenge, they were dim or not working long before the weather hit (not the main town tree, that was a joy as usual). Every other local town manages to brighten their streets, enticing shoppers with their displays, so why does a town that proudly claims to “Make Stur Sparkle” (and is so brilliant at so many other things) continue to fall short? The little trees on the buildings are the only street decorations and would be fine if they actually decorated! Here’s hoping next year finally sees Stur shine as it should (and, if memory serves, as it used to). Name and address supplied
Want to reply? Read something you feel needs commenting on? Our postbag is open! Please send emails to [email protected]. When writing, please include your full name and address; we will not print this, but do require it.
Our first issue of 2025 picks up right where we left off – crammed with brilliant Dorset people doing genuinely interesting things.
First up, the story of the Santa who sacked Stur: after an ‘offensive and sacrilegious’ gonk nativity scene, he’s resigned as the town’s Father Christmas and even returned his recent Community Award.
On a lighter note, we meet Jeremy Walsh, the Dorset luthier who once held a £15,000,000 Stradivarius; dive into the century-old Blackmore Vale Motocross Club; and take a deep dive into local history. Welcome to the Museum of East Dorset, who join Barry Cuff’s postcards with stunning photographs by Job Pottle – Wimborne’s own Royal photographer – alongside the CPRE, who share some racy tales of Bohemian Studland in the 1930s.
Editor’s picks for January? Jane Adams’ enchanting wrens. The spicy barbs of the Dorset Insider, our anonymous local councillor. And Farming, where Andrew Livingston isn’t even pretending to hide his cynical pessimism, and spare a minute for James Cossins, has had the very worst of farming news.
With more than 100 pages of community news, equestrian, farming, local history, wildlife, gardening, and more… why are you still here? Go! Make a mug of tea and have a READ!
The BV – every month we’re jam-packed with Dorset and some frankly stunning photography. And it’s FREE. Why wouldn’t you want a flick through?
(if you’re looking for more, you can see all the back issues here. Or if you really should be getting on, why not have a listen to the podcast while you do that thing you should be doing?)
We are a co-educational Boarding and Day school for ages 13-18 looking for a caring, enthusiastic and committed person to join the existing house teams in one of our boarding houses. This is a non-teaching, non-residential post for someone with a caring interest in the pastoral welfare of young people. The Matron is responsible for the health and well-being of the pupils in the house and for overseeing the smooth running of the domestic arrangements. Good communication skills and the ability to work as part of a team are essential.
You will be part of a friendly and supportive team, and training will be available to enhance skills. In addition, staff benefit from free parking, free refreshments and a free lunch.
Matron positions are term time only, Monday to Saturday 8 hours per day. In addition, they are expected to work as required for a week at the start and end of each term.
Own transport is essential. Salary according to Milton Abbey’s own scale.
Further details may be obtained from our website or from HR on 01258 882306 or email [email protected]. Applications must be submitted on the school’s application form. The closing date for applications is Friday 17th January 2025. Please note that we are not accepting applications for this position through any employment agency and all applications should be made direct to the school.
Milton Abbey School is committed to safeguarding and promoting the welfare of children. The appointment will be the subject of an enhanced disclosure from the Disclosure and Barring Service. Additionally, please be aware that Milton Abbey School will conduct online searches of shortlisted candidates. This check will be part of a safeguarding check, and the search will purely be based on whether an individual is suitable to work with children. To avoid unconscious bias and any risk of discrimination a person who will not be on the appointment panel will conduct the search and will only share information if and when findings are relevant and of concern.
Co-educational boarding and day school for ages 13-18
Milton Abbey School seeks reliable and effective people to join our school Housekeeping Team. You will be part of a friendly and supportive team, and training will be available No previous experience is necessary, and resources needed to undertake duties will be provided.
Various shifts are available, both full and part time, term time and all year round.
The successful candidate must have good health and fitness which is essential as the work is of a physical nature.
Staff also benefit from free parking, free daily lunch, and annual leave.
Further details may be obtained from our website or from HR on 01258 882306 or email [email protected]. Applications must be submitted on the school’s application form. The closing date for applications is Friday 24th January 2025. Please note that we are not accepting applications for this position through any employment agency and all applications should be made direct to the school.
Milton Abbey School is committed to safeguarding and promoting the welfare of children. The appointment will be the subject of an enhanced disclosure from the Disclosure and Barring Service. Additionally, please be aware that Milton Abbey School will conduct online searches of shortlisted candidates. This check will be part of a safeguarding check, and the search will purely be based on whether an individual is suitable to work with children. To avoid unconscious bias and any risk of discrimination a person who will not on the appointment panel will conduct the search and will only share information if and when findings are relevant and of concern.
Aged 86 years, sadly passed away peacefully on the 19th December 2024 after a brief illness.
Much loved wife of the late Lionel, and mum of Helene, Gillian, Graham, Michael and the loving mother in law of Stephen, John and Annie. Also will be greatly missed by all her grandchildren and great grandchildren.
Dorset and Somerset Air Ambulance is delighted to announce that online registration is NOW OPEN for this year’s Coast to Coast Cycle Challenge, taking place on Saturday, 10th May 2025.
This year marks the 25th anniversary of the life-saving charity, and what better way to celebrate than by making this the best Coast to Coast Cycle Challenge yet!
The 2024 Coast to Coast Cycle Challenge gets underway
This milestone event is a celebration of community spirit, stunning scenery, and 25 years of providing critical care to those in need. Designed to be fun and inclusive rather than competitive, the challenge takes cyclists on a memorable journey through some of the most picturesque countryside in Dorset and Somerset.
Choose Your Route:
• 55-Mile Challenge Starting at Watchet Harbour in Somerset at 10:30 am, this route winds through breathtaking back roads, featuring challenging climbs and thrilling descents, before finishing at the stunning seaside resort of West Bay in Dorset.
• 11-Mile Challenge A shorter but equally scenic route starts at the Royal Oak Public House in Drimpton at 2:00 pm, culminating at the same beautiful West Bay finish line.
Both routes include pit stops with refreshments, giving participants the chance to recharge and soak in the camaraderie of the day.
Dorset and Somerset Air Ambulance helicopter lift off
Limited Spaces – Don’t Miss Out!
With only 600 places available, early registration is essential. Whether you ride as an individual or part of a team, this is your opportunity to take part in a unique and rewarding event. The charity is asking anyone who is fortunate enough to gain a place to ask their friends, family and colleagues to support them and raise a minimum amount of £50 in sponsorship.
Alana Hardy, Events Officer at Dorset and Somerset Air Ambulance said: “Our Coast to Coast Cycle Challenge has become a firm favourite over the years and we’re so proud to see how it brings people together from all walks of life. Whether you take part as a challenge, in memory of a loved one, or simply to support our charity, you’re helping to make a real difference.
Help save more lives – DSAA crew image
“This year is extra special as we celebrate 25 years of saving lives. We can’t wait to welcome everyone, not just along the route, but also at the finish line in West Bay, where the atmosphere is always electric. Every mission we undertake is funded by you, so every pedal stroke and every pound raised will help us to be there today, tomorrow and for many years to come.”
Entry Fees:
• 55-Mile Route: Adults: £40 | Under 16s: £20
• 11-Mile Route: Adults: £20 | Under 16s: £10
Sign Up Today!
Be part of something extraordinary and help us celebrate 25 years of saving lives! Visit: www.dsairambulance.org.uk/c2c to secure your spot and start your fundraising journey.
On Saturday, 4th January 2025, Wincanton Racecourse will collaborate with Yellow Wellies and the RABI for a special Raceday to bring farmers and the farming community together while raising awareness about mental health within the agricultural industry. Recognising its position at the heart of a rural, agriculturally rich community, Wincanton Racecourse aims to support local farmers by offering them a day to connect, unwind, and share experiences with friends old and new. Farmers and members of the farming community can enjoy a specially priced ticket at just £10. This includes racecourse admission, a racecard, and a drink. For those wishing to enhance their experience, discounted hospitality packages are also available, making it an excellent opportunity to treat friends or family while further supporting a vital cause. Wincanton Racecourse’s Raceday is more than just a social event; it’s a chance to highlight and address the mental health challenges faced by the farming community, fostering camaraderie and support. Tickets online here: thejockeyclub.co.uk/wincanton