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Oatally delicious breakfasts
It’s that time of year again, when we feel driven to make a healthy new start after an indulgent Christmas break. These two recipes...
In praise of festive spices
Don’t deny yourself this year – our seasonal treats often come with a whole host of health benefits, says nutritional therapist Karen Geary
It’s the...
A bugger’s muddle
A swift look at the baking aisle in your local supermarket will tell you that the UK egg industry is in crisis. Andrew Livingston...
BV Magazine Issue 28 | December 22
Welcome to December's BV magazine – unbelievably our third festive edition! There's frankly SO MUCH in this month's issue, you'll want to grab a...
Meet your local: Sprout & Flower, Mere
Rachael Rowe visited Sprout & Flower, a beautiful flowermonger/greengrocer /deli (with ‘the best coffee for miles’) in Mere, and chatted to owner Sarah Collins.
There’s...
Wessex Group raises £5,000 for Dorset Charity Teddy20
After a year of fundraising, Wessex Group Ltd, based in Shaftesbury, is thrilled to present Teddy20 with a cheque for £5,000.
From fancy dress to...
BV Magazine Issue 13 – Sept 21
• World famous film director Guy Ritchie opened the new 3G football pitch in Shaftesbury this month – we were there (and yes we...
Happy baker happy bread
Oxford’s Bakery was established by Frank Oxford in 1911 at Alweston, near Sherborne. For this month’s A Country Living, Rachael Rowe spoke with Steve...
Decadent Breakfast Tart
Winter is well and truly here and another lockdown means many of us are looking at our kitchens to provide some form of entertainment....
