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Category: Dorset Food & Drink

Heather’s Christmas Cake

'It's traditional to make your Christmas cake in November so it has plenty of time for the flavours to develop. But life gets in...

Meet Your Local | The Cross Keys Inn

The Cross Keys Inn is owned and run by Mo Gherras and Hannah Booth . It is one of the town’s most famous inns;...

No Tricks Sweet Treat Cakes

October is peak Pumpkin season and many of you may have already had your Pumpkin spiced lattes and visited your local Pumpkin patches to...

Meet Your Local | The Ship Inn

Our regular column in which you discover the faces and stories behind the pub sign. This month we've been chatting to Gavin at the...

HOW TO MAKE A TASTY PLUM CRUMBLE

As the nights draw in and the weather starts to get a little cooler, there is nothing more comforting than a homemade plum crumble,...

Meet Your Local | The White Hart Alehouse, Sturminster Newton

Our local pubs are deeply embedded within our communities, and often play an essential role as avital social hub. But now more than ever...

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The breeding season winds down

Doug and Lucy reflect on the enormous joy of an ‘I made that!’ moment - even as they teach foals to pick up their...

On January’s allotment

Barry Cuff takes a look back through his notes on what happened on his Sturminster Newton plot last month Three days of frosts at the...

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