Category: Dorset Food & Drink

Heather’s Christmas leftovers (Recipes)

Most of us stock up a little too much at Christmas – and if there’s one thing I hate it’s waste. So keep these...

New community market in Horsington

Local growers and producers are celebrating homegrown produce, promoting sustainability and fostering a sense of community “We’re walked past the garden place before and we’ve...

The local food revolution: Love Local, Trust Local

Celebrating British sustainability: from farm to plate, LLTL founder Barbara Cossins is passionate about locally-sourced food Our British farmers and producers work continually through all...

Sweet or savoury dough swirls? You choose!

This is a fabulously versatile recipe – the same dough base can be made into either a sweet or savoury version. I’ve given both...

South Paddocks

Three years ago they bought a smallholding – now the Cooper family make their living selling their nationally award-winning meat products It all started with...

The charm of the port

Unveiling the Portuguese port: expert Hannah Wilkins takes us on a swift journey through the Ruby and Tawny fortified wines of the Douro Valley When...

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Rescuing Blackberry

Rescued Shetland pony Blackberry may be small, but overcame neglect to rule as the farm’s feisty leader with a big personality beloved by all Blackberry...

Planning Your Trip to the Gillingham and Shaftesbury Show: Where to Stay and What to See

There is something uniquely British about voluntarily spending a significant portion of your August weekend standing in a field in Motcombe, surrounded by pristine...